Homemade Italian Seasoning
Homemade Italian seasoning is the perfect blend of herbs for chicken, beef, pork, and of course pasta. This homemade Italian seasoning blend is so versatile and easy to make.
Course: Condiments, Seasoning
Cuisine: American, Italian
Keyword: herb blend, homemade seasoning, italian seasoning, seasoning
Author: Bunmi
- 3 Tablespoon Oregano
- 3 Tablespoon Basil
- 2 Tablespoon Rosemary
- 2 Tablespoon Thyme
- ½ Tablespoon Onion Powder
- 1 Tablespoon Chilli Flakes
- ½ Tablespoon Garlic powder
- 1 Tablepoon Parsley
Crush the rosemary slighty(Optional)
Measure all ingredients into a dry bowl.
Mix together until well combined.
Store in a dry airtight container or glass jar.
Label and store in a cool dry place.